Workplace reviews and discussion: 上島食品股份有限公司
Published on (UTC)
This post was submitted by a user and reflects their personal experience or opinion. The publication date is not an employment or interview date.
Close to home
First, they ask you to describe your experience in your previous job. Then they say that during economic downturns, only those who keep eating will always prosper. In between, they talk at length about dreams and ideals. Then, when it comes to salary, they completely disregard your experience: everyone starts at 28K, with increases from there. Everything else depends on commissions from cases, but this was not clearly stated on the application page.
In addition, you usually have to work on Saturdays, and one day off is scheduled from Monday to Friday.
Overall, it feels demotivating.