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1. A place where those without experience can get good training.
2. There is an employee cafeteria, but the food is average.
3. A good manager makes the department heaven; with a bad manager, it can only be described as hell.
4. Good benefits and bonuses for the three major festivals.
5. Overtime is not common for the hotel industry.
1. Low salary.
2. No prospects for pay raises.
3. Some employees throw their weight around because they have a good relationship with their manager.
4. As mentioned above, being capable does not necessarily mean you will get ahead.
5. There is a lack of staff, so employees often have to do work that does not belong to their department.