Workplace reviews and discussion: 小牛匠餐飲有限公司

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This post was submitted by a user and reflects their personal experience or opinion. The publication date is not an employment or interview date.

小牛匠餐飲有限公司
Pros

There are many learning opportunities.

Cons

Salaries are generally lower than the industry standard, and with positions left unfilled, one person is basically expected to do the work of three.

During the interview, they say there are bonuses, but in the end they find all kinds of excuses not to pay them.

There are surveillance cameras everywhere, both in the front and back of house, and the boss watches the monitors all day.

Under the guise of training and giving you learning opportunities, they dump tasks on you with a single sentence. They call it on-the-job training, but it is done casually and carelessly.

During my employment, my part-time hourly wage was lower than the statutory minimum wage.

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