Workplace reviews and discussion: 小牛匠餐飲有限公司

There are many learning opportunities.

Salaries are generally lower than the industry standard. In addition, positions are left unfilled when people leave, so basically one person is made to do the work of three.

They say during the interview that there are bonuses, but in the end they find various excuses not to pay them.

There are surveillance cameras everywhere, both in the front and back of house, and the owner watches the cameras all day.

Under the pretext of cultivating you and giving you learning opportunities, they dump tasks on you with a single sentence. They call it on-the-job training, but it is handled carelessly and perfunctorily.

During my employment, my part-time hourly wage was below the minimum wage.