Legacy reviews: 2
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The first impression was that the work environment was quite terrible. The office was simply an open space on the second floor, resembling a warehouse. As soon as you went upstairs, you were greeted by piles of chemicals and supplies that looked like cleaning products, with a few office desks put together to serve as an office... There were also dishes, bowls, chopsticks, spoons, and so on stacked beside the desks.
The interviewer was quite impolite. Just ask Google for help and look up the relevant reviews to find out.
1. The general manager is very easy to communicate with
2. Colleagues all look out for one another
3. Fully complies with the Labor Standards Act
Working in food service is always a bit more tiring