Workplace reviews and discussion: 咖啡吧台(聯大八甲)3.2萬-3.8萬

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Even though I arrived early, I was late on my first day because the time clock was 7–8 minutes fast. After briefly explaining how to prepare the dishes during the day, they left me completely on my own at my station. There were essentially no quality requirements for the food, and someone who had worked for less than a day could serve dishes directly. Breaks also required clocking in and out. After reporting for work, I was not asked to fill out any information or given a uniform. I suspect I was not enrolled in labor and health insurance, because they did not even know the employees’ names. The work schedule was announced every night between 11 p.m. and 1 a.m. to indicate whether we would work the next day. I was also not paid after leaving during the trial period. Job seekers, please think twice!