Workplace reviews and discussion: 王品餐飲股份有限公司

At the interview, Tasty Steak said that overtime pay would be provided for regular overtime.

Only after joining did I find out that this meant there was no overtime pay for “irregular” overtime.

There are split shifts with a two-hour break in between.

There are also provided meals and break periods.

Previously, employees had to clock in and out eight times a day; it is unknown whether this is still the case.

At the start and end of shifts, before and after the two provided meals, and before and after the two-hour break.

Once you clock out for a break, that means it is the time that is resting—not the person.

This of course includes clocking out at the end of the workday, as required.

Meanwhile, there are still many people outside eating.

By the time everything is finished and cleaned up, it is already 11 or 12 p.m., but none of it is counted as overtime,

because you already clocked out for the day.